Our name says it all. At EZ Foods we pride ourselves in producing a high quality product that is easy to prepare at the lowest possible price. We have been in business for five years and due to our quality and success we have grown at an enormous rate. With 50 years of combined experience in the food business, we have the knowledge and experience to provide your company with the tools it needs to grow. Our clients' needs are diverse and dynamic and we are continually expanding our product lines to accommodate them. Finding a supplier that is flexible, offers high quality, good prices, and above all can deliver on time can be a difficult task. Let us make it EZ for you!


Nader Gramian - President

Nader has been in the food business for over 20 years. He had his own chicken business and from there moved to 341 Pizza where he was instrumental in setting up their commissary. Capitalizing on this experience he moved on to Double Double Pizza Chicken Limited, where as Operations and Purchasing manager he set up the warehouse for the chain. After several successful years he formed EZ Foods. He has devoted his energy to making EZ foods the success that it is.


Fred Rayman - Vice President

Fred is a professional industrial engineer and an accomplished management accountant with over 30 years in the consulting business, specializing in the food and hosptality sectors. Fred's clientele includes many household names such as Lawry's Foods, Maple Leaf Mills, Liptons, and Trophy Foods to name a few. Fred is well known in the fast food industry as the creator of Pizza Pizza's "one number" software system which has been a key factor in their continued success. For 10 years he was Vice President of Systems and Finance for Double Double Pizza Chicken Limited, a prominent fast food chain.







About Us |Our Facility | Products | Contact Us
2005 EZ FOOD GROUP. All rights reserved.